Menus
Daily Items
CHICKEN BOG
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RICE
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MASHED POTATOES
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BROWN AND BBQ GRAVY
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BAKED BEANS
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CHICKEN AND DUMPLINGS
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COLLARDS
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MAC N’ CHEESE
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GREEN BEANS
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SWEET POTATOES
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FRIED CHICKEN
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BBQ (PULLED PORK)
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PORK CHOPS
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FLOUNDER
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SHRIMP
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Interchangeable Items
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GREEN LIMAS
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​WHITE LIMAS
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FIELD PEAS
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​BLACK EYED PEAS
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​PINTO BEANS
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​CORN
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​GRILLED VEGGIES
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​BAKED CHICKEN
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​BBQ CHICKEN
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​BBQ RIBS
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A La Carte
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BBQ
$11.99/LB
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WHOLE FRIED CHICKEN (9 PIECE)
$12.50
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SIDES:
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1/2 PINT
$3.99
(MAC OR CHICKEN BOG $4.50)
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PINT
$5.99
(MAC OR CHICKEN BOG $6.99)
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QUART
$10.99
(MAC OR CHICKEN BOG $12.99)
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Dinner Specials (4-8pm)
TUESDAY
Steamed Mussels & Fried Catfish
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WEDNESDAY
Low Country Boil​
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THURSDAY
Fried Oysters & Deviled Crab
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FRIDAY
Fried Oysters & Scallops
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SATURDAY
Fried Oysters & Frog Legs
*Family Night* Chicken Tenders & Fries
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Hours
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MONDAY
11-3 Lunch
TUESDAY - WEDNESDAY
11-3 Lunch / 4-8 Dinner
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THURSDAY- SATURDAY
7:30-10:30 Breakfast / 11-3 Lunch / 4-8 Dinner
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​SUNDAY
7:30-10:30 Breakfast / 11-3 Lunch
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Buffet Prices
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BREAKFAST
$10.99
Kids 4-12 $5
​LUNCH
$11.99
Sunday $12.99
Kids 4-7 $6
Kids 8-12 $8
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DINNER
4 - 8 PM $15.99
Kids 4-7 $6
Kids 8-12 $8
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To Go Prices
​BREAKFAST
$10.99
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LUNCH
$11.99
Sunday $12.99
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DINNER
$15.99
With Seafood $18.99